Roasted Red Onion Flowers - beautiful, tasty, and irresistible vegetable side dish or fancy appetizer for your next party. The onions have a sweet tender center, with crispy outer edges. Onions are a big part of my cooking owing to my grandfather's influence. He always saw what an onion could become if used properly. Whether …
Plant-Based Recipes
These roasted radishes are a simple, no fuss weeknight or special occasion side dish. This Sous Vide Vegetables recipe requires few ingredients and frees you up to work on your other offerings. You basically set the temperature of the water bath and forget about it. MOOD MUSIC I challenge my kids to be open and …
These simple smoked carrots represent a dish that is so simple to make yet has off the charts flavor. I feel guilty for even including a recipe. Who woulda thought that carrots would make the best smoked vegetables. Net net after about an hour and a half on the grill, these simple dapper orange beauties …
Homemade mango ice cream featuring fresh mangos and roasted red peppers for a tasty sweet and savory dessert combo. Mangos and roasted red peppers in an ice cream recipe? I know, who woulda thunk it? But it actually works. Don't believe me, try it! Its only 5 ingredients and requires very little time and effort …
How many of you are like me and think grilled asparagus is a finger food vs. a side dish? Back in the day, my intention when making grilled asparagus was to get those nice grill marks and then serve it right along with the chicken breasts or steak that I had grilled. My thinking was …
The perfect side for a day of backyard grilling. Whether as an accompaniment to steak, fish, or a vegan item like portobello mushrooms, these grilled bitter greens topped with nothing except a flavorful pear vinaigrette are simple, no-fuss, and delicious. MOOD MUSIC Muddy Water's "Take The Bitter With The Sweet" seems self-explanatory as a song …
This creamy Israeli couscous salad with mushrooms and kale dish is the perfect comfort food. It's a delicious and filling weeknight gourmet dinner option that requires so little effort but nets big returns. Regular granular couscous is more often used as a side. However its more pasta like cousin Israeli has enough heft to …
Stop playing! Make this baby kale pesto and put it on just about everything you like to grub on. My meal prep is as basic and simple as it gets. I make a few different sauces every Sunday such as this baby kale pesto or my favorite roasted red pepper sauce which you can find …
Badass collards shouldn't be reserved for just Sunday soul food dinners and holidays. These silky-smooth meatless braised collard greens were meant to be enjoyed on weeknights as well. Musical Inspiration for Wine Braised Collard Greens If I could only eat one food, it'd likely be collard greens. My love affair with this dark cruciferous aphrodisiac …
This vegan BLT sandwich is the TRUTH! Fresh tomatoes and a killer smokey sauce elevate this BLT to the head of the class. MOOD MUSIC Some years ago when I was working for Kraft Foods I had a research assignment where we visited Velveeta Cheese consumers to discuss and observe their Velveeta consumption habits. I …
Simple Cucumber Salad that's packed with flavor and super easy to pull together. The salad is a refreshing, pick me up, but I also use it when I need to quickly take the edge off and prevent hangry man from showing up. However, because it presents so well and packs a lot of flavor it …
Purple vegetables make for a silky smooth cauliflower potato soup in this simple dinner soup recipe. Purple cauliflower and purple potatoes are well seasoned, cooked and pureed into creamy goodness then garnished with purple daikon and crushed pistachios to add a bit of crunch. The purple madness in this recipe is the result of all …
A roasted beet salad is a regular go-to in our house. This version with black kale is the base version, but it's more than good enough to add to your salad rotation. The heart shapes were Valentine's Day inspired around a heart beets theme, but clearly aren't required for the dish. I know many have …
These baked kale chips are as good as they look. Crispy and flavorful they satisfy that similar salty crunchy snack fix of a cracker or potato/tortilla chip. MOOD MUSIC My son when he was much younger came home from school one day and asked if we had any kale chips. My first reaction was what …
Brussels sprouts with balsamic vinegar - Without a doubt one of the best roasted Brussels sprouts recipes you'll make; a simple, highly flavorful way to enjoy them! The sprouts are both savory and sweet, highly aromatic, and provides a unique mouth experience for the holidays or easy weeknight side. I never had brussels sprouts as …
Creamy, delicious avocado ice cream paired with a tart and tasty pomegranate sauce for an unforgettable dessert. Lifted by the citrusy lime and balanced with fresh basil the savory avocado is transformed into sweet creamy deliciousness. MOOD MUSIC There is no limit to the amount of effort I'll put into securing damn good ice cream. …
Meatless Monday grilled portobello mushrooms. It's a simple way to get a filling and tasty meatless meal on the table in a matter of minutes. Mushrooms are marinated in a pineapple juice marinade and served with a delicious spinach chimichurri sauce. MOOD MUSIC GRILLED PORTOBELLOS INGREDIENTS GRILLING PORTOBELLOS INSTRUCTIONS Prepare the mushrooms Remove the stems, …
It's grilling season so I decided to update a family favorite hit - smoked cabbage wedges with an equally delicious pear-lime sauce.
If you ever want to make a recipe "Southern" just fry it or smoke it. I doubled down in my Southernness for this smoked and fried eggplant recipe. The slow smoking of the eggplant infuses it deeply with smokey magic while leaving flesh moist. And because of the long cooking time in the smoker, the …
Delicious and simple Napa Cabbage Salad with Asian-Caribbean fusion dressing that takes all of about 5 minutes to have a sophisticated and brag-worthy dish on the table. This is a recipe that I adapted from a recipe from Marcus Samuelson's book exploring cuisine from across Africa. The dressing combines Scotch bonnet chilis with peanuts, ginger, …
What better way to showcase delicious mushrooms than in these simple, flavorful vegan stuffed portobello mushrooms. This is a great option for vegans as well as non-vegans who just want to lower their meat consumption. This time of year when family and dear friends are around making it a great time to catch-up over familiar …
Enjoy this delicious bowl of smoky butter beans, a perfect Fall side dish. Butter beans or Lima beans as they're known in certain parts are a staple crop in Africa and Peru (particularly in the city of Lima after which they're named. When cooked properly, they are smooth and delicious, yet they have a reputation …
I love whole roasted carrots this time of year, but I love coffee roasted carrots even more. They're great plain or paired with a sauce like the spicy gochujang tahini sauce in this recipe. These are amazing for not only the simplicity of their cooking and prep, but more for the complex depth of flavors …
Last of the squash blossoms, just in time to make vegan squash blossom tacos! In Texas it's never easy to discern when Fall Season actually starts. The months and days change, but the temperatures not so much. So you have to take the good with the bad. The good and some times the great is …
Asian daikon salad, a most beautiful and tasty thing! One ingredient side salad with a simple but delicious vinaigrette. MOOD MUSIC WHAT IS DAIKON? Typically daikon is white and actually look like a thicker white carrot. They are common to Asian cuisine, particularly Chinese and Japanese. Not only are these daikon beautiful in color, they …
Indulge in the rich flavors of creamy vegetarian red beans and rice, a delightful and satisfying twist on the classic dish. Velvety textures, aromatic spices, and a medley of vegetables create a comforting meat-free option. This is soul food, vegetarian style! Related Bean Recipe Posts: Creamy vegetarian red beans and rice offer a delectable twist …
Tailgate with this grilled Corn on the Cob recipe, featuring simply seasoned fresh corn topped with a vegan crema. MOOD MUSIC One of my favorite tailgating songs is "Eye of the Tiger" from the Rocky IV soundtrack, partly because my fondest college football memories are from my days as a player were our intense workout …
Potatoes scream comfort to me! Quick Roasted Mini Potatoes with chili lime sauce that give them that big EXTRA something good! The chili lime sauce is simple, but packs a complimentary punch. The lime juice brightens the potatoes and helps bring out that roasted flavor. MOOD MUSIC WHAT YOU NEED TO MAKE ROASTED POTATOES For …
Sweet potatoes and collard greens can make the best leftovers, especially in this delicious and super easy Soba Noodle Bowl recipe. This is a vegan dish with odd combinations of vegetables that surprisingly work in great harmony together. Traditional "soul food" ingredients are paired with Japanese flavors for a satisfying and interesting meal. I recently …
Caribbean mashed boniato, infused with vibrant turmeric, aromatic thyme, and smoky paprika, offers a unique and flavorful twist. This side dish captures the essence of Caribbean cuisine, presenting a delightful blend of earthy sweetness and exotic spices in a creamy mash. Related Potato Recipe Posts: Creamy mashed root vegetables made Caribbean style for an alternative …
Nothing like some raw collard greens chiffonade to get me off that slide! Simply prepared, a tasty way to get collard greens in your life any day of the week. We eat collard greens in one form or another at least once a week in our household. This collard greens recipe made chiffonade style is …
Avocados are deserving of "top billin" status and these hummus stuffed avocados elevate them to main dish status. This recipe was inspired partly by my avocado ice cream dish. Avocados are halved and stuffed with hummus and a delicious pumpkin seed pesto. MOOD MUSIC WHAT'S NEEDED TO MAKE STUFFED AVOCADOS For the avocados For the …
Smoked beets with balsamic glaze combine the earthy essence of beets with a tantalizing smokiness, while the balsamic glaze adds a sweet and tangy finish. This harmonious blend creates a sophisticated and flavorful dish, perfect for those seeking a balance of savory and sweet notes in their culinary indulgence. Smoked beets are a modern take …
Miso Glazed Sunchokes Recipe - Simple, quick and tasty! Add pan-roasted Jerusalem artichokes a.k.a. Sunchokes to your root vegetable rotation. The miso sauce adds another level of flavor complexity and simply elevates the dish beyond the mundane and basic. "Glazed with miso sauce" just screams "special occasion" but it's a great weeknight monotony breaker as …
This turnip greens and quinoa tabbouleh salad is the result of my commitment to get greens into my diet on a daily basis. It's been my routine for years now and this recipe reflects a creative, tasty way to get them in. Turnip greens, mustard, collards, kale, etc. it don't matter. It's just greens by …
This recipe for simple roasted leeks has an intensely deep flavor that makes this weeknight side feel gourmet. I'm a huge fan of roasting vegetables due to their simplicity and the intense flavor that roasting brings out. Roasted leeks are true to this form and are perfectly scented with fresh herbs in this recipe. MOOD …
Delicious vegan taco recipe perfect for meatless tacos Tuesday. I could eat these roasted vegetable tacos every day! So simple to make and very filling, and a great excuse to put a cool, tasty salsa on top. My favorite tacos are traditional carne asada with cilantro, onions, and lime juice. These vegetable tacos are meatless …
My daughter teases that a root vegetable salad is "old peoples' salad! But she never passes on fixing a large plate of this simple and delicious salad that brings together farm-fresh ingredients. When you grow-up with your grandparents and spend a fair amount of time with your grandmother and her crew of girlfriends and sisters, …
Stewed Okra and Tomatoes - fresh summer ingredients slowly simmered with a flavorful sofrito sauce for a balanced yet Southern classic stew-like side dish. It's prepared the Southern way, but with a Caribbean twist. The best part about cooking stewed okra is the aroma that is produced via the slow cooking of the ingredients which …
During the forever long Texas heat we keep fresh melons on hand daily. We rotate different varietals from the standards like watermelon, honeydew, and cantaloupe to unique varietals like Crenshaw and Canary. We eat it plain, roasted like my previous recipe post or seasoned. I used yellow Crenshaw melons for this recipe as its one …