I've been reading the book On Vegetables lately and it has some great simple ways to enjoy vegetables such as this Daikon radish recipe which I tweaked just slightly. Just a few simple ingredients, little prep, and some easy cooking nets a beautifully delicious side dish. Musical Inspiration for Braised Daikon Radish Rapper/Singer Phonte released …
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Experience a burst of bold flavors with our Cajun-inspired Instant Pot cabbage, paired perfectly with spicy andouille sausage and a medley of Cajun seasonings. This tasty and convenient dish brings the vibrant taste of Louisiana to your table in no time. The tender cabbage absorbs the rich, smoky flavors of the sausage and spices, creating …
Quick and flavorful recipes for instant pot Brussel sprouts. Sprouts are braised in a coconut-based sauce for a great vegan side dish that’s as good as sprouts cooked with bacon or in butter. Five ingredients less than 30 minutes. I grew up a big Dragon Ball Z Fan; so many life lessons learned! Work hard …
Easy, creamy Southern mashed potatoes with heavy cream - Soft, tangy, and butter-smooth* this is an all-family pleasing winner.* The best southern mashed potatoes are one of those dishes that everyone seems to have their own way of making them. Some like them creamy, some like them lumpy, and some like them with lots of …
Easy, quick and complex homemade syrup sans the high fructose corn syrup. Humble moments led me to make this syrup recipe. Stuck in the house and short on groceries, so had to go back to my roots and improvise. Funny thing is I used to work for one of the bigger syrup brands …
New Orleans is my favorite city in the U.S. and I love cooking and eating its foods. I'm a sucker for red beans and rice with sausage made in that creamy New Orleans style. Enjoy this recipe and a little history that traces its history back to Haiti in another post that combines delicious food and history as we continue to celebrate Black History Month.
These mashed potatoes are made with sour cream which aid the creaminess and adds an additional bit of tanginess. You’ll get light and fluffy with a big dose of decadence. The potatoes are topped with a SICK sausage gravy. The gravy is actually good enough to be eaten on its own with a spoon. Mashed …
Related Chicken Wing Recipes: Comfort food at its finest in the form of chicken wings marinated in chipotle infused buttermilk and deep-fried to crispy perfection. Get ready to indulge in a symphony of flavors with these tantalizing Buttermilk Fried Chicken Wings. Picture succulent, tender chicken wings, bathed in a tangy and creamy buttermilk marinade that …
This black rice recipe makes for a colorful side dish that is as delicious as it looks! The sweetness of the potatoes is balanced with the savory nutty flavor of the rice and the tartness from the pomegranate seeds and all work together for an incredible mouth experience. Often when I cook I take on …
This Southern Fried Jerk Chicken is the type of dish I make during days of gluttony, such as the Super Bowl or in this case March Madness. But this post also has big application for Sunday Dinners. In addition to this delicious, dope recipe I include and critical list of tips for making extra crispy fried chicken. Enjoy
Dairy and gluten free pancakes that are fluffy, moist and delicious flap jacks for a great breakfast morning! I've experimented with this recipe for tasty pancakes over the years. I totally skipped the Aunt Jemima box version and started with your basic buttermilk pancake recipe before moving on to gluten free versions to now this …
Indulge in the easy yet deeply flavorful Cuban picadillo, combining ground meat, spices, tomato paste, and a touch of sweetness. Pair this comforting dish with Tiana Major9's soulful "Collide" for a symphony of flavors and emotions that create a perfect harmony on the palate and in the heart. Related Cuban Inspired Recipes: Classic Cuban one-pan …
With Black History Month getting a lot of attention here in the States, I continue to explore the African Diaspora and the culinary traditions of black people worldwide. This recipe for Haitian Soup Joumou took me a while to develop as far as getting it to the standards that truly honor the heritage, tradition, and spirit of the people of Haiti. I don't know that I nailed it, but I definitely appreciate the history lesson and connection it fostered. I love the flavor and the focus on local ingredients in bringing this dish to life. Don't be intimidated by the ingredient list, execution is simple and easy as long as you have time and patience, taking things step by step. Enjoy!
White wine poached pears make the best most indulgent desserts! We are very fortunate to have kids who love fruit. Our issue is keeping fruit on hand vs trying to convince them to eat more. Pears are a favorite, especially this simple pear dessert recipe. The kids go crazy when they see like it was …
Tender vegan braised collard greens cooked with aromatic spices, offering a flavorful twist on a classic Southern dish. Related Collard Greens Posts: Braised vegan collard greens recipe, a quick and tasty way to get a soul food staple on the weeknight menu! It's only 5 ingredients and made with ingredients you're likely to have on …
Cajun rice and gravy is a hearty and flavorful dish that incorporates big Cajun flavors into a savory gravy served over plain white rice. In my house growing up it was a dark gravy made with beef whether it was chuck roast or round steak. That beef was braised to tenderness perfection, shredded and served …
Collard greens are a weekly staple in our home. We have our traditional Sunday Dinner recipe that ain't changing. However, I do keep quite a few of what I call weeknight greens recipes. These are meant for us to explore the greatness of the humble but nutritious collard greens but within the context of our busy lives. So these are actually quick hitters. This curried collard greens recipe falls into this category. As its the norm, we explore cultures through food in an effort to become culturally aware as well deepen our empathy for others. Collard greens more than any other vegetable/food is most often the vessel for these explorations. Enjoy
A Southern Chicken and dumplings recipe that is as comforting as it is flavorful. It’s perfect for a hearty make-ahead weeknight dinner or just enjoy it on a Sunday dinner get together. In the heart of the South, where culinary traditions run deep and the kitchen is the soul of the home, there exists a …
Roasted Acorn Squash with Honey Ancho Chile Glaze are outstanding in both their taste and simplicity! Make this sweet and savory squash for your Thanksgiving meal, Sunday family gathering or even a weeknight dinner. They are naturally sweet but the glaze amplifies the flavor. Surprisingly I don't cook a lot most Thanksgivings. Between volunteering as …
For pork chop lovers ain't nothing worst than biting down into dry chewy pork chops. Dive deep into this post for smoked pork chops as we show you how to get tender juicy chops every time by using a simple but flavor-inducing brine. Indulge your senses in a culinary masterpiece that's a harmony of taste …
Hearty and creamy Colombian chicken potato soup (ajiaco) that’s perfect for a cold night or comforting Sunday dinner. Colombian Soup Inspirations My wife and I decided to take an impromptu trip to Colombia and created a food and culture itinerary that was Anthony Bourdain's "Parts Unknown" meets The Amazing Race. We hit Bogota, Medellin, and …
Updated 10/30/2019 Smoked Butternut Squash (halves) – A Fall staple prepared on the grill for an easy dinner recipe on the weekend or weeknight. Oh, and it might be one of the best butternut squash recipes I’ve ever had. Half the squash, scoop out the guts, season, smoke, then eat. Just like that. Though most …
Brazilian style fried chicken wings are a thing and they are damn good. Munch on these crispy, juicy wings and vibe on the sounds of Banda Black Rio for some out of site Brazilian Fusion Funk.
This month's focus is on staple recipes from South American countries. I'm a big fan of yuca fries which are the Latin American version of French fries.
Lately I've been revisiting old recipes and converting them for Instant Pot use. This version of Jamaican Brown Stew Chicken came out really well. It's a quick and easy recipe but does require as meal prep you make an even more simple doctored up BBQ Sauce which I featured in my last post.
These roasted sweet potatoes are a lab recipe gone well. I was literally toying around with Thanksgiving sweet potatoes recipes and stumbled into this one. It's easy, quick, no fuss and damn good. Don't feel like you have to wait til the holidays though. Its perfect on plain old weeknights and weekends too.
Delicious salmon steaks made in 15 minutes tops with maximum flavor in the form of a green onion vinaigrette.
Sometimes when things feel like they're spinning outta control or you're just off your game, it's best to jump off the treadmill and just get re-centered or grounded. That's what this comforting bowl of black eyed pea soup represents for me. It's slow cooking and sustained eating for a few days. Just what I needed.
Simple and delicious roasted eggplant recipe that is bursting with bold flavors. This dish features a crispy brown outside with a creamy sweet inside then is topped with a garlicky Cuban mojo sauce. Note this post was updated September 20, 2019. Roasted Eggplant Ingredients Eggplant ingredients Mojo Sauce Ingredients Roasted Eggplant Recipe Inspiration …
I've always been a big fan of a good sandwich - Reuben, bahn mi, old school Dagwood you name it, but this grilled blt may be the ONE. Bacon is everything, but on the grill and with charred romaine lettuce and heirloom tomatoes. Oooh weeee, it's something to behold! Give it a try.
Favorite to eat root vegetables is roasted. Roasting can turn any humble root vegetables into greatness. Baby turnips make the perfect foil for this technique. You get concentrated flavor and tenderness delived in 30 minutes. It's the glaze that actually puts the dish over the top. It's time to stop running from those root vegetables your grandparents tried to get you to eat. Actually these aren't your grand dad's turnips. They're way more flavorful.
Weeknight grilling sometimes is the best grilling. This flank steak is a quick cook, but the flavor and tenderness are off the charts. The key is the marinade which blends both Asian and Caribbean flavors which also helps to tenderize. Marinate a day ahead then grill in less than 15 minutes.
Put these smoked lamb chops on the menu for your next dinner party of date with that special someone. Slow-smoking an entire rack of lamb nets better flavor than simply grilling. This one is easy - marinate, rub, and smoke. That's it!
Low and slow is the tempo for these smoked pork belly burnt ends. I made homemade bacon and had leftover pork belly, so decided to use pork belly instead of traditional beef brisket to make the burnt ends. Fair warning - these bad boys are addictive and melt like butter in your mouth. Enjoy
Recipe for Kerala fried chicken for unique, Indian take on fried chicken thighs. Chicken is brined in a buttermilk herb-based marinade, deep-fried and spiced with a fragrant and complex garam masala spice “Make my funk the p-funk, I wants to get funked up. I want the bomb, I want the P.Funk, I want my funk …
Football season is almost upon us. I'm in grilling two-a-days to get ready for tailgating season. These brined pork chops may be on the menu for the first game! Brining meat prior to cooking, all but guarantees a juicy, moist and flavorful finished dish.
An easy doctored up bbq sauce you can use to make many a Caribbean dishes quick and easy. Store-bought jerk marinade + pineapple juice + basic store-bought bbq sauce for the win! This jerk bbq sauce can be used on anything from brown stew chicken to braised oxtails.
Summertime is fun time. Grilling all things including watermelon is a favorite past time of mine. It's hard to describe grilled watermelon, but trust me it's simple and delicious. Give this one and try and impress family and friends
One of the best things about summer is the availability of fresh fruit and vegetables. And living in hot Texas you're always looking for ways to stay cool, get refreshed, etc. Cooking wise I'm trying to avoid turning on my stove as much as possible. This chilled soup "Gazpacho" addresses all these things. It's the soup equivalent of a nice cool summer breeze. The fact that it's a chilled peach soup that's spiced up and topped with charred kernels of corn just makes this next-level gazpacho. Don't worry, all you need is a blender and a few ingredients.
Fried chickpeas are fairly comomn these days. But fried black-eyed peas are much better. The recipe is simple and takes less than 20 minutes to make. Try these out.