Are you looking for a delicious way to treat yourself and/or your family while still keeping it vegan? Look no further than this delightful vegan peach cobbler recipe that can be enjoy during peach season or not. Sweet, juicy sliced peaches are combined with the perfect blend of cinnamon, nutmeg, and piloncillo (Mexican brown sugar) …
Holiday/Special Occasion
Yo, what's up world my fellow flavor-philes! I'm about to take you on a flavorful journey to the heart of New Orleans with a recipe that's as soulful as an old school hip hop beat – Gumbo Z'herbes. We're talking about a blended beat of greens, herbs, and spices coming together in a pot, creating …
If you're looking for an easy but hearty dinner recipe to warm up chilly winter nights, try this Brazilian-inspired blackeyed peas and rice dish. This traditional Brazilian one-pot meal dish continues to be enjoyed among families at home as well as by diners in restaurants around the world. This dish blends the flavors of beans, …
I’m not saying this is the best Cornish hen recipe ever, but these smoked cornish hens are basically next level “herb chicken!” These little birds get top-notch treatment; they’re dry brined, marinated, smoked and then fried for both internal juiciness and external crispiness. Most recipes for smoke cornish hens involve pieces of the hen, but I prefer to smoke the entire …
Christmas always brings in new toys, and I'm happy to have this Instapot to break in and make you the beneficiary. So let's just say this will be the gift that keeps on giving. Seeing I'm late to the Instapot craze, I'm in catch-up mode and hope to be as prolific as Quincy Jones once I get the hang of it. For my first foray into things, I decided to convert an older traditional stove-top recipe for white bean stew. Plus, I had leftover ham hocks I was trying to get rid of from the pork nachos recipe for tonight's bowl games. Feel free to use this recipe to make black-eyed peas for New Year's as the peas are easily substitutable for white beans in this recipe.
Growing up in the South, tea has always meant iced tea and not the hot stuff they drink in England. So yo, gather 'round, y'all, 'cause we're about to dive into a Southern sweet tea experience that's as smooth as the groove of a "New Jack Swing" track. Picture this: golden sunlight, a porch swing …
Shrimp, grits, and gravy are a beautiful thing. This version which makes use of red pepper sauce to make grave and leftover smoky ramen broth to flavor the cheesy grits is next level grits making. Don't believe me, try it for yourself. Just make sure to never ever anger your spouse with a hot pot of grits nearby. Otherwise you might find yoursefl with something in common with the late great Al Green. These grits were meant to be eaten.
Welcome to my kitchen, where soul food recipes collide with fresh veggies from the garden! This week I'm focusing on one of my favorite vegetables-- okra. It's a Southern soul food staple. Consuming okra in big amounts is a must!!! From adding texture and flavor to dishes like gumbo or steaming them alongside a juicy …
Winter is officially here which means colder weather, holiday cheer, and of course lots of delicious soup! This soul food packed beef oxtail soup recipe is perfect for those chilled winter days. It's hearty, warming, and loaded with flavor. Plus, it's really easy to make so you can have a delicious home-made meal without spending …
Looking for an easy coconut fish recipe for dinner tonight? This island-inspired braised red snapper in coconut sauce (Pescado en Coco) is perfect! Red snapper fillets are slowly braised and basted in a creamy coconut sauce, then served with white rice. It's an easy weeknight meal that the whole family will love. Red snapper is …
Related Posts If you're a foodie looking for some delicious culinary experiences, then crawfish season is the perfect time to dive in! From boiled mudbugs and étouffée to po'boys and gumbo, there's no denying that this uniquely Southern delicacy packs a flavor punch. Whether you already love them or would like to try something new, …
If you're looking for an easy and delicious smoked pork belly recipe, look no further! This new recipe is perfect for any occasion, and is sure to please even the most discerning palate. Our smoked pork belly is rubbed with a blend of spices, then slow cooked to perfection. The result is a juicy and …
Savor the smoky goodness of these juicy smoked burgers paired with a tasty homemade burger sauce - a flavorful fusion that will elevate your burger game to new heights! Related Sandwich/Burger Posts: These smoked burgers will rock your world! Juicy burgers with oak smoke flavor topped simply with fancy cheese and caramelized onions are in a league …
There are few things that are as comforting as a big bowl of homemade creamed corn. This soul food classic is the perfect combination of sweet and savory, and it's always a hit at potlucks and family gatherings. The best part about this delicious dish is that it's so easy to make. Simply combine creamed …
There's nothing quite like a crisp and refreshing blue cheese wedge salad on a hot summer day. A wedge salad is a simple yet elegant dish that can be easily dressed up or down. The key to a good wedge salad is a crisp, fresh iceberg lettuce. For this wedge salad recipe, I like to …
Cabbage is a leafy green vegetable that is often used in Southern and soul food cooking. It has a slightly bitter taste, so is often cooked with bacon or ham to balance out the flavor. Cabbage is also used in slaws and salads, and can be pickled for a tangy treat. So whether you're looking …
No doubt the legacy of American slavery has had a huge impact on black folks culinary history and traditions. This is acutely obvious when you consider some of the meat cuts that have been very popular in soul food cooking when it comes to meat cuts. Historically enslaved people in colonial times got the leftover …
Related Posts: Yo, groovy food cats and soulful taste-trippers! Get ready to take a soulful spin down the flavor lane with a recipe that's funkier than a James Brown bassline — we're talkin' about them Southern Butter Beans, straight from the heart of Big Mama's kitchen. Let the rhythm of simmerin' beans and the melody …
Related Posts: Ahh, sangria. A fruit and refreshing drink that is perfect for a hot summer day or a cozy night in. And while traditional sangria is made with red wine, brandy, and a variety of fresh fruits, ya'll already know I like to add a little twist to classic recipes. So take notes a …
Related Posts Ham hocks are a staple in soul food cooking, adding rich and smoky flavors to a variety of recipes especially stewed dishes. These flavorful cuts of meat come from the pork leg, and are a versatile ingredient that can be used in soups, stews, greens, and more. What Is A Ham Hock Ham …
If you're looking for a delicious and easy-to-make side dish, look no further than this fried sweet plantains recipe aka platanos maduros fritos. It is perfect for Caribbean cuisine lovers or anyone who wants to add a bit of sweet and savory flavor to their meal. These sweet plantains are the perfect blend of sweet …
It's grilling season! And there's nothing like the taste of homemade bbq sauce, and this pineapple bbq sauce is the perfect blend of sweet and tangy. Besides what's not to like about making your own bbq sauce. Have you ever tried making your own bbq sauce? It's really easy, and this pineapple version is killer. …
Well, let me tell ya, there ain't nothin' quite like the slow, sweet rhythm of some good ol' 3-2-1 ribs smokin’ low and slow on the pit. Six hours of pure patience, just like a blues tune that builds up deep and rich. You got your ribs smokin’ for three, wrapped for two, and finishin' …
Related Posts It's Summertime, and that means it's time to break out the grill! One of my favorite things to make for those Summer cookouts and BBQs is pork steaks. They're easy to cook, and they always taste delicious when smothered in a tangy vinegar-based barbecue sauce. This grilled pork steaks recipe will be on …
Have you ever cooked collard greens? If not, you're missing out! They are easy to cook and they taste great too! If you know what I'm about, then this blog post won't be a surprise to you. I'll tell you how to cook collard greens in different ways so you can experience their delicious flavor …
Have you ever made delicious jerk chicken? It's so good! And it's really easy to make. But what do you serve with it? I've got some ideas for you. Check out my blog post for some banging delicious ideas. Trust me, you won't be disappointed! Jerk Chicken along with brown stew chicken is like Jamaican …
Want to experience Haitian cuisine? Then try the pickled Haitian condiment known as pikliz (pronounced - pick lees)- a delicious, sweet, and spicy Caribbean slaw made out of cabbage, carrot, onions, hot peppers plus vinegar and lime juice. I think of it more as Haitian hot sauce, cause it's not used in the context of …
This chickpea salad recipe is flavorful, plus quick and easy to make – perfect for a busy weeknight dinner! The leftovers taste just as good the next day, making it perfect for meal prep. Whether you're looking for a delicious and nutritious salad to bring to a potluck or cookout, or simply want a flavorful …
Related Posts If you're looking for a delicious salad to enjoy for lunch, look no further than this smoked salmon salad. Packed with protein and great flavor, this salad is sure to keep you satisfied until dinner. Plus, it's easy to customize based on your own preferences. Give this beautiful dish a try today! This …
Looking for an easy and delicious seafood dish to add to your repertoire? Look no further than smoked mussels! This recipe is simple to follow and results in mouthwatering mussels that are perfect for a casual dinner party or a cozy night in. So what are you waiting for? Get started on these smoky delights …
Step into the vibrant world of Caribbean cuisine as we embark on a culinary voyage that will tantalize your taste buds and warm your soul. Puerto Rican Sancocho, a beloved, iconic and hearty stew, is far more than a dish—it's a celebration of flavors, culture, and tradition that have been simmering for generations. Related Puerto …
Looking for a delicious salad to add to your meal plan? Look no further than this black eyed pea salad with corn! This delicious salad is perfect for a quick and easy weeknight dinner. Plus, it's got a kick of flavor that everyone will love. So give this recipe a try today! It's the perfect …
Related Posts: Welcome, my peeps, to a delightful adventure in the realm of air frying. Today, we embark on a journey to unlock the secrets of perfectly cooked brats, infused with soulful flavors and a tantalizing crispness, all thanks to the wonders of the air fryer. Get ready to savor every juicy bite and relish …
If trying to find the best wood for smoking ribs you have some quality choices with each offering distinct flavor characteristics that will elevate your ribs. Consideration will need to be given to the flavor profile you're going for and its fit with a particular type of food, which in this case is pork. Today …
Welcome to the vibrant flavors of Jamaica in the form of our mouthwatering Jamaican Brown Stew Chicken recipe. This classic Caribbean dish is a celebration of rich spices, tender chicken, and a tantalizing sauce that will bring joy to any table. The chicken is marinated in a medley of aromatic herbs and spices, then lovingly …
When it comes to BBQ side dishes, I like a variety of options. I want the classics like potato salad and baked beans but also like to mix in twists and newer dishes whether it be slaws or salads. You can’t forget the sweet stuff either and for you sauce lovers you gotta have a …
When I cook greens I don't even think about adding the greens to the pot until my stock has simmered all day and then sat another day in the fridge. Killer stock makes for extra nice potlikker and will take your collards from ashy to classy. Enjoy the greens, but don't forget to save the potlikker and use for just about everything. I drink a shot first for quality control.
I'm not looking to start any beefs with this jollof rice recipe as I know jollof can be pretty polarizing. I'm talking MC Shan vs. KRS 1 if you're Nigerian or Ghanaian. I'm just a brother who likes ethnic rice dishes with intense flavors. And of all the rice dishes from around the world, jollof from the motherland is by far the best. Paella, jambalaya, arroz con pollo, etc. I love them all, but they can't hold a candle to jollof. I've been in the lab working on my jollof skills and finally feel like I'm at a point where I can share. Enjoy!
Welcome to the world of some serious barbecue nirvana, where a smoky applewood smoked aroma, tantalizing dry spice rub, and tender morsels of meat all collide in this smoked rib tip recipe. These will set-off any barbecue cookout! Baby back ribs and pork spare-ribs get all the attention and shine, but the real ones know, …
Easy breezy Israeli-style couscous aka pasta pearls make for a quick great base for any dinner salad including this Israeli couscous recipe for citrus salad. This is a great way to get a simple yet delicious dish on the table for dinner tonight. Couscous whether pearl or grainy is simple and easy to make. But as …