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Sweet potatoes are a type of root vegetable that is native to South America. They were first cultivated by the Incas, and later spread to the Caribbean and Africa via the Transatlantic slave trade. Yams, which most people mistake for the more common sweet potatoes, were essential part of African culture and diet. During colonization …

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Have you ever cooked collard greens? If not, you're missing out! They are easy to cook and they taste great too! If you know what I'm about, then this blog post won't be a surprise to you. I'll tell you how to cook collard greens in different ways so you can experience their delicious flavor …

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Checkout this dope collard greens dish that harmonizes flavors and melodies with our Smoky Southern Style Vegan Collard Greens recipe, perfectly paired with Spandau Ballet's iconic song "True." Dive into a world of soulful greens infused with smoky goodness, reminiscent of Southern comfort and heartwarming melodies. This recipe brings together vibrant collard greens, aromatic spices, …

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Smothered pork chops: tender, juicy, and bursting with flavor. A classic comfort food favorite that satisfies the soul with every bite. Related Pork Chop Posts: Might just be the best Southern smothered pork chop recipe you'll taste ever! They have flavor at every level thanks to the tasty brine and creamy, tangy onion gravy making …

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Thick Southern fried pork chops, coated in cornmeal, deliver a crispy exterior and juicy, flavorful interior. A delicious blend of Southern soul food tradition and culinary expertise, these chops are a hearty and satisfying dish that captures the essence of Southern comfort. Related Posts: I like my deep-fried pork chops extra extra read all about …

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Wow, mustard greens might be my new favorite leafy green vegetable. I’ve always been a collard greens man, but there’s something about the slightly peppery taste of mustard greens that just hits a little different. In many Southern households, mustard greens with bacon are a staple, especially during New Year's celebrations, symbolizing prosperity and good …

Read More about "I Don't Want To Be The Last To Know" How To Make Braised Southern Mustard Greens

If you’re gonna make burnt ends, poor man’s burnt ends are the way to go. These sweet, sticky, and tender beef chunks are a great alternative to classic burnt ends. For those of you who don't know, burnt ends are the crispy, flavorful bits of meat that come from smoking a beef brisket. They're usually only found on …

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This vegan collard green salad has it all - looks, texture, and most importantly flavor. This is the perfect specialty salad for your next celebration or family Sunday dinner. The salad blends different fresh vegetables and fruit and the vinaigrette helps bring out and balance the multiple flavors represented. There are lots of different ways …

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I love black-eyed peas and not just on New Year’s. Though it’s probably the #1 soul food side dish for New Year’s dinner, at least in the South for sure, we eat them all the time. WHAT are black-eyed peas? Black-eyed peas are a gift to the world courtesy of Africa. They are actually a …

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