Quick, easy, and delicious recipe for glazed jerk salmon recipe. This is the perfect dish for a gourmet weeknight dinner. Fresh salmon is topped with a jerk based glaze then quickly pan-fried and broiled to perfect temperature. Pan frying creates a super crispy skin and the broiling caramelizes the glaze leaving an unbelievable layer of …
Cuisine
You want that smoke? Well this charcoal baked purple sweet potato recipe is literally and figuratively fire! Delicious spuds, purple sweet potatoes are baked on top of hot coals and served topped with jerk butter and maple syrup. The sweetness of the potatoes are balanced against the savory heat from the jerk spice and …
This easy chicken and dumplings recipe might just become your favorite. It’s a non-traditional Caribbean inspired, but super delicious and the dumplings are super simple to make, especially for non-baker types. Using left-over jerk chicken adds to the ease as does the plantain based dumplings. The smoky jerk flavor makes the dish unforgettable in a …
This smoked duck leg recipe will forever be your excuse to eat more duck; not only duck but jerk smoked duck. Duck is infused with the flavors of Jamaica jerk for a rich and almost decadent smoked dish. Flavor is added at multiple levels so that both the interior and exterior are well seasoned. The …
You don't know what you're missing if you've never had smothered Southern turkey necks a soul food cooking classic dish. This beloved soul food delicacy is straight up delicious comfort food. Tender turkey necks are slow-cooked to perfection in a rich, savory gravy. Join us as we delve into the deep flavors that make smothered …
If you’re from the South, then you know that black eyed peas are a must-have on New Year’s Day. Not only do they bring good luck, but they’re also delicious! This year, why not try making your own Southern black eyed peas? Using dried peas instead of canned options can enhance the flavor and allow …
Your family will feel extremely loved by you for serving them these homemade Southern buttermilk biscuits. Taste and Texture, taste and texture, great biscuits gotta have both! These biscuits These biscuits are my go to biscuit recipe as they are light, fluffy, and moist with tangy butter flavor. Buttermilk biscuits are a southern staple. They're …
Easy and delicious grilled red snapper flavored with a homemade Jamaica jerk seasoning. It’s perfect for your family barbecue or celebration. A few years ago I added whole jerk snapper to our Thanksgiving menu, and now it’s an annual thing as well as a staple recipe 2-3 times a year. Snapper is my favorite fish. …
This is the one-stop post to get 4-1-1 hun on all things collard greens. If you were ever interested in learning how to cook collard greens, you’re in the right place. I grew up in a house where we ate collard greens at least once a week. So in my mind, everyone else did also. …
Indulge in the ultimate Southern treat with our peach cobbler, boasting a flavorful rising crust and a whiskey cinnamon-scented filling. Succulent, ripe peaches are bathed in a warm, spiced mixture of whiskey and cinnamon, creating an irresistible, aromatic filling. Topped with a golden, buttery crust that rises to perfection, this dessert is a symphony of …
Unlock the secrets of time-saving culinary magic! In our upcoming blog post, discover how the Instant Pot transforms the art of cooking beef tips and gravy with rice into a seamless and speedy affair. Get ready to indulge in rich, flavorful comfort with the convenience of this kitchen marvel. Stay tuned for a hassle-free, delicious …
Of all the vegetables to be pickled, ain’t other like pickled okra. These are crisp, crunchy, and exotic in flavor. There’s something magical about pickled okra that sets it apart from other pickled vegetables. With its unique texture and tangy flavor, pickled okra is a delightful addition to your pantry staples. In this post, we’ll …
One of my all-time favorite comfort foods is fried cabbage with bacon. It's a classic soul food dish that is simple to make, with little prep time, but oh so satisfying! This soul-stirring recipe will transport you straight to the heart of the deep South where a humble vegetable like cabbage can undergo a major …
Related Posts: For these crispy baked chicken thighs a homemade creole seasoning mix elevates basic chicken thighs to weeknight gourmet status. Chicken is deeply flavored, extra crispy, and juicy. This is one of those recipes that is bursting with flavor and presents well, but is actually pretty simple to execute. The best part is you …
These aren’t your grandmother’s pickled beets. These are roasted and then quickly pickled in a green onion and ginger vinaigrette. The beets are sliced thinly like beef carpaccio which speeds up the “pickling” process. MOOD MUSIC There was a time when I'd try and impress my grandmother by signing up for pickled beets as part …
Related Posts Yo, what's up my fellow flavor-philes and culinary connoisseurs! Today, we're diving into a soulful symphony of tastes straight from the heart of the South – a culinary journey that'll make your taste buds throw a party. Picture this: Southern field peas and okra, a dynamic duo that's about to take your palate …
Southern fried catfish with jollof spice, my take on my Grandmother’s classic Friday night fish fry tried and true. Welcome to the wonderful world of southern catfish! This delicious dish is made with a recipe that is seasoned with a homemade jollof spice seasoning mix. The perfect blend of spices and herbs give this catfish …
This BBQ shrimp dish doesn’t involve a grill or bbq sauce, but it is FIRE!!! Succulent shrimp dripping in rich, decadent sauce New Orleans style. In New Orleans, BBQ shrimp means something different. It’s a Worcestershire sauce-based sauce with butter, cream, and creole spices that both smells good and tastes good. The sauce is serious …
This smothered green beans and potatoes recipe gets all kinds of flavor from andouille sausage and Haitian seasoning. Andouille sausage is ground using a food processor and cooked with the green beans. Haitian epis, which is the seasoning base for most Haitian recipes similar to a Caribbean sofrito, French mirepoix, or Creole holy Trinity. Epis …
I love black-eyed peas and not just on New Year’s. Though it’s probably the #1 soul food side dish for New Year’s dinner, at least in the South for sure, we eat them all the time. WHAT are black-eyed peas? Black-eyed peas are a gift to the world courtesy of Africa. They are actually a …
This blackeyed peas and collard green recipe is vegan soul food at it’s finest plus a little Afro-Caribbean to match. Both the greens and blackeyed peas are cooked in a tasty curry sauce and then paired with fonio grain. This dish will smell up the kitchen with an unbelievable aroma and it delivers on taste. …
Refreshing take on a classic Cuba Libre cocktail. Fresh mint is added to elevate this version to somewhere between a Cuba Libre and mojito. Most people think of a Cuba Libre and simply rum and coke, but if you’ve ever had a proper one, then you know it’s better and beyond. Lime juice gives it …
I’m not Jamaican but I jerk a lot. And if you’ve had good jerk, and was curious to know what was in it, you’ve come to the right place. This is a breakdown of that aromatic, fiery and addictive flavor that we know as Jamaica jerk seasoning. What is jerk? So what is jerk exactly? …
Are you looking for a new dish to add some sizzle to your summer BBQ? Look no further than grilled piri piri chicken! Known for its bold flavors, this grilled chicken dish is a great recipe and is packed with serious heat and is sure to satisfy all foodies. Not only does it taste great, …
Experience the bold and fiery flavors of Nigeria with our beef suya recipe. Thinly sliced beef, marinated in a blend of spices, grilled to perfection, and served with a side of spicy peanut sauce. Perfect for a flavorful and satisfying meal that will transport you to the streets of Lagos. Related Beef Recipes Post: As …
These blackened pork chops are blazing with bold flavor from a combination of deep brine and homemade Creole spice mix. These are broiled on high heat for quick and easy weeknight main dish. My plans for this recipe was to broil then fry to a crispy texture sort similar to Cuban fried pork chunks. However, …
Tender, succulent instant pot short ribs cooked in a rich and flavorful West African tomato-peanut based sauce Maafe style for quick gourmet on a weeknight. This recipe mashes classic braised beef short ribs with traditional Senegalese flavors for an incredible dish. It's so fire you'll be dreamin of Africa! Beef Short Ribs Ingredients How To …
This air fryer steak recipe gets your main dish on the table in a sinch with little effort and time. The flavor is enhanced by jerk seasoning and compound butter, while cook time and temperature produces nearly perfect texture for the steak. The combination of crusty texture and tender center is hard to achieve with …
Experience the bold flavors of Cuban cuisine with tender Instant Pot oxtail, perfectly cooked to melt-in-your-mouth perfection. Paired with nostalgic big 80s music vibes, this dish is a symphony of savory, succulent, and soulful notes that will get you just a wee bit closer to some serious Cuban vibes. Related Oxtail Recipe Posts: Tender and …
Air frying is an easy way to make good food fast. With this dope recipe, you can enjoy the perfect balance of sweet and spicy with air fryer corn on the cob topped with jerk compound butter. A flavorful twist on a classic favorite! Related Air Fryer Recipes: Elevate your corn on the cob game …
If you're not making and using compound butter, you're missing out on a super-easy way to add mad flavor to any dish from your favorite grilled vegetables, pasta, or any meat dish. If jerk compound butter doesn't say I love you, I don't know what does. I may have to start keeping my love yous …
Related Instant Pot Recipes: If you are looking for a soulful dish that is easy to make and packed full of flavor, I have the perfect solution: New Orleans style instant pot red beans and rice for an easy and quick way to enjoy a classic dish on a weeknight. With just a few simple …
Quick and easy sauteed green beans cooked in under 20 minutes. Green beans are sautéed in a delicious creole based sauce for tender and flavorful side dish. Instant Pot Sauteed Green Beans Ingredients This may look like a lot of ingredients, but it's really not. Most of the ingredients are for the spice mix. Green …
Ensalada de Aguacate - an avocado salad that is the ultimate triple threat - flavor, easy, and fun. Just slice, mix, and serve this vegetable side dish. Avocado Salad Ingredients Excluding salt and pepper this is a 5 ingredient salad recipe. Hip Hop icons/producers Adrian Younge and Ali Shaheed Muhammad completed a joint record with …
Spice up your mealtime with Instant Pot jerk chicken! Effortlessly infused with bold Caribbean flavors, this quick and tender dish promises a zesty journey for your taste buds. Related Jerk Flavored Recipe Post: Embark on a culinary escapade inspired by the rhythmic beats of Adi Oasis' "Top Down" as we delve into the world of …
Fonio is a super grain native to Africa. We’ll explain what it is further including where to find it as well as detail ways to use it. What exactly is Fonio? Fonio is an ancient grain indigenous to West Africa particularly in countries like Senegal, Nigeria, and Chad. It’s somewhat similar in appearance to quinoa, …
Epis is essential to Haitian cuisine and is relatively simple to make at home, and it can be easily customized to your own taste preferences. If you're looking for a way to add some extra flavor to your meals, epis seasoning is definitely worth trying. Get ready to groove your taste buds with the soulful …
Sorry I'm a little late with this post, but it's actually an annual Kwanzaa celebration recipe. After hosting Christmas dinner, mentally I'm content to ride with leftovers for a few days. However, with Kwanzaa, there is no rest for the weary. Therefore I go with simple, low involvement recipes such as this Piri Piri Shrimp. It's usually an appetizer on my menu, but can easily be made for a fancy weeknight main dish.
Easy, creamy Southern mashed potatoes with heavy cream - Soft, tangy, and butter-smooth* this is an all-family pleasing winner.* The best southern mashed potatoes are one of those dishes that everyone seems to have their own way of making them. Some like them creamy, some like them lumpy, and some like them with lots of …
New Orleans is my favorite city in the U.S. and I love cooking and eating its foods. I'm a sucker for red beans and rice with sausage made in that creamy New Orleans style. Enjoy this recipe and a little history that traces its history back to Haiti in another post that combines delicious food and history as we continue to celebrate Black History Month.