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Yo wassup, peeps! Buckle up, 'cause we're diving into the realm of Alabama White Sauce—a tantalizing concoction that'll make your barbecue and grilled meats sing with joy. This sauce is like a secret family recipe passed down through generations, whispered in hushed tones, and now, I'm ready to share it with you.

Get ready to unlock the secrets of Alabama White Sauce, my friends, because this is where flavor meets tradition in the most mouthwatering way possible!

Alabama White Sauce - say what!? Yes a bbq sauce that is white, well sorta. This is a basic mayonnaise-based bbq sauce that is kicked up such a level that it’s not really white.

However, relative to a traditional bbq sauce this is pretty white. Most Alabama white bbq sauces are made specifically for grilled/smoked chicken, but my version has versatile enough flavor that it can be paired with a variety of foods including smoked cauliflower.

What Is Alabama White Sauce?

Alabama White Sauce is a tangy and creamy condiment that originated in northern Alabama where it's a bbq staple. It is primarily used as a flavor-packed accompaniment to grilled meats, particularly chicken like smoked wings, chicken breasts, or chicken legs.

The sauce is known for its signature blend of mayonnaise, vinegar, lemon juice, and a combination of spices such as garlic powder, onion powder, paprika, and black pepper.

It has a unique balance of tanginess, creaminess, and subtle spiciness that adds a delightful kick to dishes. Both its flavor and color are much different than a traditional tomato based sauce. Alabama White Sauce is a beloved staple of Southern barbecue and brings a touch of Southern charm to any grilled feast.

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People are protective of their white sauce recipes or claim strong territorial rights regarding their favorite Bama BBQ restaurant's sauce. There's no members only thing with me, make this one, enjoy it, and share it!

Alabama White Sauce Ingredients

Mayonnaise
Apple cider vinegar
Mustard (plain yellow mustard is good, but you can change things up with a spicy brown mustard or dijon mustard)
Brown sugar
Worcestershire
Prepared Horseradish
Kosher Salt
Black Pepper
Garlic powder or Fresh garlic cloves minced
Smoked Paprika
Hot sauce or cayenne pepper

How To Make Homemade Alabama White Sauce

There is nothing novel about making homemade sauce. There is no more to do than simply mixing the ingredients well in a mixing bowl.

There is nothing novel about making homemade sauce or any bbq sauce recipes for that matter.. There is no more to do than simply mixing the ingredients well in a mixing bowl.

In a mixing bowl, combine all the ingredients and whisk together until well combined and the sauce is smooth.
Taste the sauce and adjust the seasoning according to your preference. If you desire some heat, add a few more dashes of hot sauce.
Cover the bowl and refrigerate the sauce for at least 1 hour to allow the flavors to meld together.
When you're ready to serve, give the sauce a good stir and slather it generously over your grilled meats, whether it's smoked chicken, pulled pork, or beef.
Enjoy the tangy, creamy goodness of Alabama White Sauce and let it elevate your barbecue to new heights of flavor.

Remember, this sauce is not only reserved for BBQ chicken and other smoked meats —it can also be used as a dipping sauce or a zesty salad dressing. So go ahead, unleash your creativity, and let the magic of Alabama White Sauce take your culinary creations to the next level. Get ready for a taste sensation that'll have your taste buds dancing with delight!

Serving Suggestions For White Barbecue Sauce

Alabama white barbecue sauce is a versatile condiment that pairs beautifully with a variety of dishes. Here are some mouthwatering serving suggestions to make the most of this flavorful sauce:

Grilled Meats: Slather the sauce over smoked or grilled chicken, pulled chicken, ribs, or pork chops for a tangy and creamy twist that enhances the flavors of the meat. Also use it as a basting sauce. The sauce adds a delightful balance to the smoky and charred notes, creating a match made in barbecue heaven.
Sandwiches: Take your sandwiches to the next level by spreading the sauce on bread or buns. It adds a creamy and zesty element that complements everything from pulled pork to fried chicken, turning an ordinary sandwich into a flavor-packed delight.
Dipping Sauce: Serve as a delicious dipping sauce for chicken tenders, French fries, or even roasted vegetables. Its tangy and creamy profile makes it an irresistible companion for dipping and adds a unique twist to your favorite finger foods.
Salads: Drizzle Alabama White Sauce over salads to give them a creamy and flavorful dressing. It works particularly well with grilled chicken or shrimp salads, adding a burst of tangy goodness that elevates the overall taste.
seafood: Experiment with Alabama White Sauce as a condiment for seafood dishes like grilled shrimp, fish tacos, or fried lobster. Its creamy texture and zesty flavors can bring a refreshing contrast to the seafood's natural sweetness.
Veggie Dips: Use Alabama White Sauce as a dip for fresh vegetables, such as carrot sticks, celery, or bell peppers. Its creamy and tangy qualities make it an excellent alternative to traditional ranch or sour cream-based dips.

Tips and Considerations for Making This Tangy Sauce

Go full flavored quality mayonnaise. Fat is good in this sauce!

This sauce obviously works with smoked chicken including smoked, fried, and grilled. But it also works great with veggies like broccoli, mushrooms, or smoked cauliflower as mentioned earlier.

For a great BBQ menu serve topped over grilled chicken thighs or chicken wings paired with a bowl of ham and beans and braised cauliflower finished with poached pears as your dessert.

Most recipes I’ve come across are pretty bland in my opinion, but the spices and flavor ingredients are dialed up quite a bit here.

Sweetness is always a question with sauces. I don’t like mine overly sweet and actually prefer a more balanced sauce. So if you’re adding sugar/sweetener in any form be mindful of other ratios for ingredients like vinegar, salt, and Worcestershire sauce.

For some additional tanginess, add some fresh lemon juice or extra apple cider vinegar to the sauce.

Frequently Asked Questions (FAQs) About White Sauce

What does White BBQ Sauce taste like?

Alabama White Sauce is a tangy and creamy condiment with a unique flavor profile. It combines the richness of mayonnaise with the tanginess of vinegar and lemon juice, along with a hint of spices like garlic, onion, and paprika. The result is a zesty, slightly sweet, and mildly spicy sauce that complements grilled meats and other dishes.

How long does Alabama White Sauce last in the refrigerator?

When stored properly in an airtight container, Alabama White Sauce can last in the refrigerator for up to 1 to 2 weeks. However, it is best to use your judgment and check for any signs of spoilage before consuming.

Can I use light mayonnaise or a mayo substitute in Alabama White Sauce?

Yes, you can use light mayonnaise as a substitute for regular mayonnaise in Alabama White Sauce. The sauce may have a slightly lighter texture and flavor, but it will still be delicious. As for mayo substitutes, they may alter the taste and texture of the sauce, so it's best to experiment and see what works for your palate.

Can I freeze Alabama White Sauce?

It is not recommended to freeze Alabama White Sauce as the mayonnaise can separate and change in texture when thawed. It's best enjoyed fresh or stored in the refrigerator for shorter durations.

Can Alabama White Sauce be used for vegetarian or vegan dishes?

Alabama White Sauce can be used for vegetarian dishes by using vegan mayonnaise as a substitute. However, please note that Worcestershire sauce often contains anchovies, so be sure to use a vegetarian or vegan Worcestershire sauce if necessary.

Are there variations of Alabama White Sauce?

While the classic Alabama White Sauce recipe consists of mayonnaise, vinegar, lemon juice, and spices, variations do exist. Some recipes may include additional ingredients like horseradish, mustard, or hot sauce to personalize the flavor. Feel free to experiment and adjust the recipe to your liking.

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Haitian Pikliz Hot Sauce

Make Alabama White Sauce

And there you have it, my fellow foodies. We've explored the mysteries of the white bbq sauce recipe, a tangy and creamy masterpiece that adds a unique twist to barbecues and grilled meats. This delicious sauce, with its harmonious blend of mayonnaise, vinegar, spices, and a touch of sweetness, will transport you to the heart of Southern hospitality with every mouthful.

So, fire up those grills, slather on the Alabama White Sauce in favor of your traditional barbecue sauce recipe, and let the flavors dance on your taste buds. Remember, food brings us together, and with this sauce, you're inviting your loved ones to a true feast of flavor and tradition.

If you make this Alabama White Sauce recipe or any other recipe please come back and leave me a comment below with your feedback. Definitely take a photo of the dish and be sure to tag #foodfidelity so that I can see them.

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"Members Only" Alabama White Sauce